South African agricultural exports rose 13% in the third quarter of 2025, driven by higher volumes and improved commodity prices.
According to the Agricultural Business Chamber, exports for the third quarter rose to US$4.7 billion, while January-September exports reached US$11.7 billion, up 10% on 2024.
Agbiz chief economist Wandile Sihlobo attributed the growth to robust harvests and improved port efficiency, which eased previous logistics bottlenecks and supported stronger outbound freight flows.
According to the data, exports were destined for the following markets:
• Africa: 34% (maize, wine, sugar, fruit juices )
• Asia & Middle East: 25% (citrus, beef, wool)
• European Union: 23% (citrus, wine, premium fruit)
• Americas: 6%.
• Rest of world including the UK: 12%
A recent US executive order exempting certain South African food products, including oranges, from higher reciprocal tariffs has stabilised reefer demand to North America.
The Citrus Growers’ Association of Southern Africa has welcomed the move, which keeps the sector competitive.
Agricultural imports fell 2% to US$1.9 billion in Q3, mainly due to lower wheat, palm oil and poultry volumes, resulting in a US$2.7 billion trade surplus – 28% higher than the third quarter of 2024.
Despite the strong performance, Sihlobo said sustained growth depended on continued investment in port, rail and rural road infrastructure as well as aggressive market-access negotiations, especially within Brics nations, to reduce tariffs and phytosanitary barriers.
Source: Business Day
