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SA Customs Tariff (Schedule 1 Part 1) Print

Section I
Live Animals; Animal Products

Notes

1.

Any reference in this Section to a particular genus or species of an animal, except where the context otherwise requires, includes a reference to the young of that genus or species.

2.

Except where the context otherwise requires, throughout this Schedule any reference to "dried" products also covers products which have been dehydrated, evaporated or freeze- dried.

Chapter 3
Fish and Crustaceans, Molluscs and Other Aquatic Invertebrates

Notes

1.

This Chapter does not cover the following:

(a)

mammals of heading 01.06;

(b)

meat of mammals of heading 01.06 (heading 02.08 or 02.10);

(c)

fish (including livers, roes and milt thereof) or crustaceans, molluscs or other aquatic invertebrates, dead and unfit or unsuitable for human consumption by reason of either their species or their condition (Chapter 5); flours, meals or pellets of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption (heading 23.01); or

(d)

caviar or caviar substitutes prepared from fish eggs (heading 16.04).

2.

In this Chapter the term "pellets" means products which have been agglomerated either directly by compression or by the addition of a small quantity of binder.

3.

Headings 03.05 to 03.08 do not cover flours, meals and pellets, fit for human consumption (heading 03.09).

Heading CD Description Unit General EU EFTA SADC
03.02 Fish, fresh or chilled (excluding fish fillets and other fish meat of heading 03.04):
0302.1 - Salmonidae (excluding edible fish offal of subheadings 0302.91 to 0302.99):
0302.11 4 -- Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) kg 25% 5% free free
0302.13 7 -- Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) kg 25% free free free
0302.14 3 -- Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) kg 25% free free free
0302.19 5 -- Other kg 25% 5% free free
0302.2 - Flat fish (pleuronectidae, bothidae, cynoglossidae, soleidae, scophthalmidae and citharidae) (excluding edible fish offal of subheading 0302.91 to 0302.99):
0302.21 9 -- Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis) kg free free free free
0302.22 5 -- Plaice (Pleuronectes platessa) kg free free free free
0302.23 1 -- Sole (Solea spp.) kg free free free free
0302.24 8 -- Turbots (Psetta maxima) kg free free free free
0302.29 1 -- Other kg free free free free
0302.3 - Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis), excluding edible fish offal of subheadings 0302.91 to 0302.99:
0302.31 3 -- Albacore or long finned tunas (Thunnus alalunga) kg free free free free
0302.32 3 -- Yellowfin tunas (Thunnus albacares) kg free free free free
0302.33 6 -- Skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis) kg free free free free
0302.34 2 -- Bigeye tunas (Thunnus obesus) kg free free free free
0302.35 9 -- Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis) kg free free free free
0302.36 5 -- Southern bluefin tuna (Thunnus maccoyii) kg free free free free
0302.39 4 -- Other kg free free free free
0302.4 - Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sarinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), jack and horse mackerel (Trachurus spp.), cobia (Rachycentron canadum) and swordfish (Xiphias gladius) (excluding livers and roes) (excluding edible fish offal of subheading 0302.91 to 0302.99):
0302.41 8 -- Herrings (Clupea harengus, Clupea pallasii) kg free free free free
0302.42 4 -- Anchovies (Engraulis spp.) kg free free free free
0302.43 0 -- Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) kg free free free free
0302.44 7 -- Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicas) kg free free free free
0302.45 3 -- Jack and horse mackerel (Trachurus spp.) kg free free free free
0302.46 1 -- Cobia (Rachycentron canadum) kg free free free free
0302.47 6 -- Swordfish (Xiphias gladius) kg free free free free
0302.49 9 -- Other kg free free free free
0302.5 - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excluding edible fish offal of subheadings 0302.91 to 0302.99):
0302.51 2 -- Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) kg free free free free
0302.52 9 -- Haddock (Melanogrammus aeglefinus) kg free free free free
0302.53 5 -- Coalfish (Pollachius virens) kg free free free free
0302.54 1 -- Hake (Merluccius spp., Urophycis spp.) kg free free free free
0302.55 8 -- Alaska Pollock (Theragra chalcogramma) kg free free free free
0302.56 4 -- Blue whitings (Micromesistius poutassou, Micromesistius australis) kg free free free free
0302.59 3 -- Other kg free free free free
0302.7 - Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp.,Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) (excluding edible fish offal of subheadings 0302.91 to 0302.99):
0302.71 1 -- Tilapias (Oreochromis spp.) kg free free free free
0302.72 8 -- Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) kg free free free free
0302.73 4 -- Carp (Cyprinus spp., Carassius spp, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.) kg free free free free
0302.74 0 -- Eels (Anguilla spp.) kg free free free free
0302.79 2 -- Other kg free free free free
0302.8 - Other fish (excluding edible fish offal of subheadings 0302.91 to 0302.99):
0302.81 6 -- Dogfish and other sharks kg free free free free
0302.82 2 -- Rays and skates (Rajidae) kg free free free free
0302.83 9 -- Toothfish (Dissostichus spp.) kg free free free free
0302.84 5 -- Seabass (Dicentrarchus spp.) kg free free free free
0302.85 1 -- Seabream (Sparidae) kg free free free free
0302.89 7 -- Other kg free free free free
0302.9 - Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal:
0302.91 0 -- Livers, roes and milt kg free free free free
0302.92 7 -- Shark fins kg free free free free
0302.99 1 -- Other kg free free free free

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